WHITE WINE

Roure

In 1996, Paul Jaboulet Aîné became the proud custodian of the "Domaine Raymond Roure," previously owned by the eponymous family. Situated in the north of Tain l'Hermitage, this estate encompasses a stunning 1.4-hectare valley, which reveals itself as an incredible ecological habitat with tremendous potential. It is within this sanctuary that we have established our second biodiverse refuge.

Appellation:

Crozes-Hermitage

Grape varieties:

Marsanne

Vines:

Planted between 1945 and 2000

ALL VINTAGES

Click on a vintage to download the technical sheet

Un joyau étonnant de Marsanne

WINEMAKING AND AGEING

Hand-picked, sorted by plot in small 12kg crates.

Whole bunch pressing

Cold settling

Fermentation in oak barrels and/or concrete eggs and/or demi-muids (percentage of new wood varies with vintage)

Aged on fine lees

No malolactic fermentation

GÉOLOGIE DU SOL

Coteaux aux sols profonds de terre blanche et de loess.

VOIR SUR LA CARTE

RÉSERVE FAUNIQUE AU
COEUR DU VIGNOBLE :

Convaincus que les interactions entre organismes vivants sont bénéfiques pour le vignoble, favorisant notamment les auxiliaires de culture, nous avons instauré la protection de la ruine du Domaine de Roure, de sa forêt, de son étang et de sa prairie. Ce pittoresque vallon de 1,4 hectare, au cœur de nos vignes du Domaine de Roure, est notre deuxième refuge de biodiversité LPO.

 

STORAGE

Our winemakers recommends storing bottles in the dark, at temperature between 12-15°c and with a humidity level of over 70%.

SERVING TEMPERATURE

Ideal serving temperature is around 12 to 14°C.